These moist small cakes, suffused with nutty brown butter and bright orange zest, come from chef Kir Jensen at The Sugar Cube in Portland, Oregon.Click here for this recipe: https://www.saveur.com/article/Recipes/Chocolate-Orange-Financiers
Please post your comment below.
Accessory - Replacement White Baffle - Mini Rev & rev2
Replacement Temperature Probe - ACMC
Accessory - Scrapers (3 pack) - Mini Rev & Rev2
Copyright © 2019 Chocolate Tempering Machines .com. All Rights Reserved.