Toffee, toasted cashews and white chocolate turn a simple cookie, originally published in 2014, into a sophisticated holiday sweet. This year, we dipped the cookies into white chocolate instead of drizzling them, to pack on even more delicious flavor.
Find this recipe here: https://www.thestar.com/life/christmascookies/2017/12/06/white-chocolate-laced-cashew-cookies-a-sophisticated-treat.html
