My mother’s pecan sandies have always been one of my favorite cookies. Light and crumbly, buttery and delicious. They practically melt in your mouth. But, the other day I decided to make Chocolate Dipped Pecan Sandies with a pinch of sea salt sprinkled over the top. Oh – maaa – garsh!
Happy National Pecan Sandie Day!
Click here for this recipe: http://addapinch.com/pecan-sandies-recipe-chocolate-dipped
