It’s hard to top a quintessential autumnal sweet like caramel-covered apples, but these festive mummified ones may just do it! Dipped in gooey melted chocolate and wrapped in bandages of fondant, these creepy candy apples are sure to quell all the sugary cravings that have been haunting you. They’re easy enough to make that you can get the kids in on the fun, too — they’ll love getting creative with all the undead details when decorating. Whip up a batch for an upcoming potluck, school dance or the treat table at your annual Halloween bash.
Click here for this recipe: http://www.cbc.ca/food/recipes/mummy-candy-apples
