I feel like I should mention that in the time frame of TWO days I made these bars FIVE times. Yes, five times. Over the past week, two batches were consumed solely by me, two batches traveled all the way to South Korea with my parents, little brother and little sister, and there is one batch left in my freezer. Each batch was made slightly different until I felt I had the recipe PERFECT.
FOR SURE, but the good news is that I can promise you, these bars are going to be delicious… like addicting. Worse than crack ADDICTING. OK, totally not worse than crack, because well, you know, but the point to my rambling is that putting these down after one bite, let alone one bar…. is pretty much impossible. No amount of willpower with keep you from these.
Second round of good news is that as far as sweet things go, these bars are heathy enough for breakfast…maybe minus some of the chocolate, but you know I love chocolate and there can never be too much…even for breakfast. Don’t judge, you know you love it too.
Find more here: http://www.halfbakedharvest.com/chocolate-dunked-salted-honey-nut-bars/