• Almond Joy Chocolate Bark! Posted on August 11, 2013


    Almond Joy Chocolate Bark! Sweeeeet Sunday!

    Need something easy for a quiet Sunday afternoon dessert? I found this while searching out recipes, and this looks like the easiest one for a lazy afternoon. Did you know the Almond Joy Candy Bar was invented in 1946 and only sold for 10 cents! WOW....

    Almond Joy Chocolate Bark

    1 ½ cups dark chocolate chips
    ½ cup almonds, toasted
    ¼ cup unsweetened shredded coconut (toasted at 350° for 6-8 minutes)

    Temper or melt chocolate over very low heat
    Pour chocolate into a parchment paper lined 8×8 inch baking dish
    Scatter almonds and 3 tablespoons of coconut over chocolate
    Using a spatula spread the mixture evenly back and forth to ½ inch thickness
    Sprinkle remaining tablespoon of coconut on top of mixture
    Place bark in fridge for 2 hours to set
    Break into square bars
    Serve

    courtesy of: http://dessertmixer.com/baked/cookies/almond-joy-chocolate-bark/

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