This year, I took butterbeer and made it even better by adding chocolate to it. Everything’s better with chocolate (as if you didn’t already know that), especially when that chocolate is milk chocolate.
Actually, I’m usually an all dark chocolate girl, but this butterbeer calls for milk chocolate. Be a kid again and break out the creamy, caramelly, brown chocolate that we all love.
If you are wondering, butterbeer is basically just butterscotch mixed with a little butter extract. It’s beyond delicious you guys. Super sweet, crazy “fall” like, and I am not going to lie – so addicting. Literally, the butterbeer glaze could be a dessert in itself?
Click here for this recipe: http://www.halfbakedharvest.com/pumpkin-butterbeer-hot-chocolate-video/
