Happy National Apple Pie Day! Now that that is out of the way, here is a new recipe I found from Blondie’s Cakes called Apple Cider Caramels. Could it be, the best of both worlds, together in one?? Yep! After days of having this web page open on my computer…taunting me, I finally gave in last night and had to make them.
After a long time over the stove stirring, I was well rewarded. These little caramel gems taste like apple pie, stuffed in a chewy, rich caramel. That is all well and good, but I thought it could be better. So I dipped them in semi-sweet chocolate too. Now are are talking apple pie meets chocolate and caramel covered apple. Happy, happy day! I covered half, left the other half naked, and I enjoy them either way.
I modified the recipe ingredients a bit from the original, so here it is with the modifications.
Click here for the recipe: http://www.mommyssweetconfessions.com/2012/06/29/chocolate-covered-apple-pie-caramels/