A convenient, space-efficient tabletop chocolate tempering machine with all of the features for the professional chocolatier. The Revolation 2 takes the hassle out of working with chocolate - get perfectly tempered chocolate in minutes!
Automatically tempers up to 1.5 lbs of chocolate in 30 minutes!
Electronic touch pad controls & bright digital display.
Temperature in Celsius or Fahrenheit.
Manual Temperature Adjustment (up to 130 degrees during the Melt Cycle, 95 degrees in Temper Mode).
Overnight (Stand by) Mode.
Set and hold temper point to 2/10ths of a degree Fahrenheit.
One year manufacturer's warranty (parts and labor).
- Minimum Capacity: 4 oz.
- Maximum Capacity: 1.5 lbs.
- Dimensions: 12.5"W x 10.5"D x 5.25"H.
- Made of high impact ABS plastic.
Purchase includes: 1 baffle, 1 bowl, 1 mold, 1 dipping tool, 3 pack of scrapers, cleaning brush and bowl lid!
Please click here to download the Rev 2 Instruction Manual
QUESTION: What are the differences between the Revolation 1 and the Revolation 2 tempering machines?
ANSWER: The Rev2 has the following features that the Rev1 does not:
- Bowl pause
- Overnight pause
- Digital temperature display
- Manual temperature adjustment
- Temper 2 feature (brings chocolate up to temper point, drops down a few degrees and brings the temp back up - for perfect temper conditions).
Please allow 7-10 business days for processing and delivery via Ground service.
Free shipping offer valid within the Continental USA only. Additional charges will apply to all other areas.
International buyers are fully responsible for any additional taxes, duites or fees that may be owed upon import.